
MITCH LEOW

BUILT Projects
"Opportunity came along, and I found myself project managing for renovation and fitout projects. Much to my surprise, my experiences in theatrical productions set me up with tools and systems which were instrumental in carrying out these projects to fruition, completion and success."
Mitch Leow | Project Manager

TAKI izakaya
TAKI was built in 2021 under Full Circle Holdings at Collier Quay. The multi-storey Izakaya boasts one of the best views of the Central Business Districts in Singapore as well as one of the most exciting Japanese-inspired interiors. The venue is popular amongst celebrants during NYE as it has a clear view of the fireworks from dining hall.

TAKI izakaya
One of the most innovative design features in TAKI is the drapery design intended to bridge the world of Japanese aesthetics with the metaphor of swirling water. "Taki" is a derivative of the word for dragon, and one feels the stirring of the air amongst the concentric drapes, as if a dragon is in the midst.

TAKI izakaya
TAKI was designed by Singaporean independent interior designer Lim Peng Feng for Full Circle Holdings. It is located at Income@Raffles.

VIBE
VIBE is a bar and bistro venue located at One Raffles Place. The project is a collaboration between Food Trot and local design and build firms Plan3DB and OP3 Creatives.

Taylor Adam
Taylor Adam is a secret hideaway in the heart of the CBD. Constructed at the same time as VIBE, it boasts a completely different menu and beverage offering. Under the conceptualisation of Andrew Pang, the cocktail bar debuted its first menu offering in 2022. The bar is another collaborative effort between Plan3DB and OP3 Creatives. The bar also features a workshop and uniforms constructed and curated by Meiko Tailors.

Taylor Adam
The design and conceptualisation of Taylor Adam is the brainchild of director CEO of Food Trot - Ms Mui Wi Goh - and Plan3DB art director Veronika Caecilia and director Goldie Goh.

Taylor Adam

The Homme Baker
The Homme Baker is a collaborative effort between Food Pond Pte Ltd, Chef Pond Lim and Black Rice Designs' Edmund Liau.

The Homme Baker
The design aesthetic of The Homme Baker sprung from the home delivery cake service that ignited the brand during the pandemic. The co-owners wanted to replicate the sense of warmth and comfort of the home environment when taking their online business into the physical arena.

The Homme Baker
The Homme Baker is located at Margaret Market - a grassroots tourism project initiated by HDB Singapore with the support of STB.

Heguru Woodleigh Mall
Heguru Woodleigh Mall is a project that commemorates the tenth year of Heguru Education Centre in Singapore. The centre has the only program which supports the development of children from infant to teenage years, and hold the record for the Ichimankai readers in Singapore.

Heguru Woodleigh Mall
Located in Woodleigh Mall, Heguru WM was one of the first few educational centres that opened in April 2023 this newly established neighbourhood. The mall serves a cluster of BTO and is linked to the Woodleigh MRT station.

Heguru Woodleigh Mall
Heguru Singapore prides itself in being one of the longest running right-brain training programs certified by Heguru Japan. The program offers toddlers and children a structured, disciplined and inquisitive environment for their development.

Heguru Woodleigh Mall
Heguru Singapore is run by director Jerris Woo and her team of stellar educators.
To visit the outlet for enquiries, please visit their website:

Heguru Woodleigh Mall
For more enquiries about right-brain training for your child, please follow the link: